02.07.10
I made these from scratch for superbowl sunday. It was really easy and cheap and fun! I got a german cookbook for christmas so I got the recipe from there. It was just flour, sugar, yeast, water, vegetable oil, and salt. Served with mustard, they ended up being really tasty!
02.05.10
I went to the MFA Friday and had lunch with one my friends who works there. Then I walked around and saw a few temporary exhibitions as well as some of the permanent ones. I especially liked this when I walked in and saw the scene.
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